Shipley Do-nuts Opens in Cumming, Georgia
The shop is locally owned and operated by Oziel 'Ozzie' Rodriguez, who also owns Coal Mountain Package Store and Palapas Bar and Grill in Forsyth County, Georgia.
Restaurant News Resource Mobile Edition
the source for restaurant industry news
The shop is locally owned and operated by Oziel 'Ozzie' Rodriguez, who also owns Coal Mountain Package Store and Palapas Bar and Grill in Forsyth County, Georgia.
Fort Lauderdale's Las Olas neighborhood has welcomed its very own Moxies on Wednesday, March 1st with the opening of the Canada-based brand's second South Florida restaurant at Las Olas Main; its sixth in the United States.
17 Employees, Including World-Class Chefs, Bring Hand-Crafted Culinary Delights to The Academy
The Deerfield restaurant will be the 21st store in the brand's system, the 14th company-owned store, and the 10th store in the Chicago region.
The new Clean Juice store is located at 2735 Freedom Parkway Drive in the Freedom Town Center shopping plaza, where other veterans and military family members own and operate other health and wellness-related businesses, including CoreLife Pilates, YogaSix and Poke Bowl.
Marco's Pizza will opened its first Haines City location at 641 US Highway 17 92 N Ste. 101 on March 10th.
Newest diner marks the family dining concepts second location in San Antonio, Texas
Helbiz Kitchen launches operations in Westwood making Los Angeles the first city in the US to host both mobility and food-delivery
Pollo Campero opened its first Manhattan location today at 601 Eighth Ave., near Port Authority, with another slated for next week at 966 Sixth Ave. in Herald Square.
Chicken Salad Chick's latest North Texas development is spearheaded by local business owner Hugo Del Pozzo of Metroplex CSC, LLC and Vice President of Operations Paul Grilli, who previously worked with several company-owned Chicken Salad Chick locations in multiple states.