Pizza Hut in partnership with Beyond Meat is the first national pizza company1 to bring a plant-based meat pizza to the masses with the nationwide launch of new Beyond Pan Pizzas, the Beyond Italian Sausage Pizza and the Great Beyond Pizza.
Famed restaurateur, art collector, and cherished father and grandfather, Robert Samuel DuVall, known as Sam, passed away on November 1, 2020. Sam, 80, peacefully passed away due to old age while surrounded by family and loved ones in his San Francisco home. He is survived by his daughter, Samantha DuVall Bechtel, her husband, and their two children.
National Restaurant Association Educational Foundation Celebrates U.S. Department of Labor's National Apprenticeship Week
The International Foodservice Manufacturers Association (IFMA) Presents the 66th Annual Gold Plate Award to Phil Hickey, Chairman of Miller's Ale House Restaurants
Club members get an invite and a meal kit to virtually join the chefs table for dinner
Retail sales have largely recovered from the pandemic heading into the holiday season but the growing number of coronavirus cases remains a threat and additional federal stimulus could help keep the economy on track, National Retail Federation Chief Economist Jack Kleinhenz said today.
National Restaurant Association Executive Vice President of Public Affairs Sean Kennedy released the following statement on Congress recessing without any recovery deal
The Summit, held Oct. 14-16, provides attendees the opportunity to confer on the most important legal issues facing the restaurant industry. For the first time this year, the event was virtual, and can be viewed free entirely online by registering for access.
Yesterday, Panera announced the launch of Flatbread Pizza a new menu category from Panera, rolling out nationwide this week.
Mayors from cities around the country joined Association policy chief Sean Kennedy to talk about impact and advocacy efforts to help the restaurant industry.