Local Entrepreneur Brings Dickey’s Barbecue Pit to Perrysburg, OH
Dickey's Barbecue Pit owner Donald Gillett plans to open his first Dickey's location in Perrysburg, OH in early 2019.
Eataly’s Sixth U.S. Location To Open December 27 At Park MGM In Las Vegas
The 40,000-square-foot culinary destination, located directly on the famed Las Vegas Strip, will serve as Park MGM's main entrance
Chicken Salad Chick Opens In Oviedo, FL
The company-owned restaurant is the second location to open in the greater Orlando area this month, following an opening in Lake Mary earlier this month.
Chicago Restaurant Week 2019 Online Reservations Now Open
Chicago's culinary scene will once again be in the spotlight during the 12th annual Chicago Restaurant Week, January 25- February 7, 2019.
Craft, Local and Artisan Beverages Are Hot in 2019
The National Restaurant Association new What's Hot survey looks at some of the beverage trends restaurateurs and bartenders are going to tap into in the coming year
Starbucks Opens 23,000-Square-Foot Starbucks Reserve Roastery New York
Starbucks Reserve Roastery New York opens in meatpacking district where the company’s rarest and freshest coffees will be roasted and served
What’s on the Table for 2019
Canada’s hospitality event of the year shares upcoming food and dining trends
Chicken Salad Chick Signs Franchise Agreements For Development Beyond The Southeast
To open first locations in Ohio and Illinois
Church’s Chicken Re-Grand Opening in Jackson, MS on Saturday, December 15
On Saturday, December 15, the Church's restaurant at 3280 Medgar Evers, Jackson, MS will unveil an all-new look and complete top-to-bottom renovation indoors and out as part of the popular chicken brand's expansion.
Patrón President and Chief Executive Officer Ed Brown to Retire
Bacardi Limited, the largest privately held spirits company in the world, announced today that Ed Brown, President and Chief Executive Officer of Patrón Spirits International and The Patrón Spirits Company, will retire as of December 31, 2018.